Recipe: Appetizing Pineapple Thai Rice with Jumbo Shrimp and Chicken

Pineapple Thai Rice with Jumbo Shrimp and Chicken. This looks like a difficult and fancy style of fried rice. Cast aside the step to prepare the pineapple bowl, actually this pineapple fried rice is super. If you're a fried rice fan, you'll absolutely love this scrumptious Thai version of chicken fried rice.

Pineapple Thai Rice with Jumbo Shrimp and Chicken We didn't have cashew so I subbed unsalted dry roasted peanuts. Fluffy rice studded with juicy chunks of pineapple and shrimp comes together with the signature flavors of South East Asia, including ground ginger, cilantro and red pepper. Serve it as a main course in a carved out pineapple - like they do in Thailand! You can have Pineapple Thai Rice with Jumbo Shrimp and Chicken using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pineapple Thai Rice with Jumbo Shrimp and Chicken

  1. It's 2 tbsp of cooking oil.
  2. Prepare 30 grams of butter.
  3. You need 3 of shallots (minced).
  4. It's 3 of garlic cloves minced.
  5. You need 100 grams of boneless chicken breast cut in bite size pieces (marinated).
  6. You need 6 of Jumbo Shrimp or prawns (peeled).
  7. Prepare 350 grams of cooked basmati or jasmine rice.
  8. It's 1 of whole pineapple (100 grams aprox of its flesh).
  9. You need 2 tbsp of roasted cashew nuts.
  10. Prepare 2 tbsp of dried raisins (I prefer golden).
  11. You need 1 of cilantro for garnish.
  12. Prepare of Marinate sauce for chicken.
  13. It's 1 tsp of turmeric powder.
  14. It's 1 tbsp of pineapple juice.
  15. Prepare 1 tbsp of fish sauce.
  16. Prepare 1 tbsp of chicken seasoning powder.

Pineapple is great in Asian cooking, such as the Thai shrimp and pineapple curry recipe I shared last It also helps to make the fried rice tastes less greasy as every bite is bursting with the freshness of What I love most about this chicken and pineapple fried rice is the slightly caramelized taste of. Pineapple Shrimp Fried Rice has a delicious flavor combination of savory, sweet and spicy. This shrimp fried rice dish is inspired by a Malaysian restaurant I used to frequent before they closed I made this with Chicken tonight and the taste was very good. Mine was very liquidy I think from the.

Pineapple Thai Rice with Jumbo Shrimp and Chicken step by step

  1. Marinate cut chicken with sauce and leave standing 30 minutes.
  2. Slice pineapple in half and carve flesh out, aprox 100 grams of the flesh (or about half of its total is used in the rice, the rest can be put away).
  3. Hear oil and butter in wok, stir fry shallot and garlic for about 30 seconds, then add chicken (save marinate) cook until well done, then add prawns and cook until pink..
  4. Add the precooked rice and rest of marinade until sticky, mixing chicken and shrimp as well as shallots into the mix..
  5. Add pineapple, roasted cashew nuts, raisins and stir (2-3 minutes). Serve into each half of sliced pineapple and garnish with cilantro..

Thai Pineapple Fried Cauliflower "Rice" with ChickenEveryday Maven. Thai pineapple stuffed with rice, shrimp, chicken and vegetables. Add shrimp mixture to the pineapple. Squeeze remaining two limes over mixture; stir and set aside. To make the sauce Add coconut milk, chicken broth and cayenne pepper.

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