How to Make Perfect Onam Vibhavangal -Mango kalan
Onam Vibhavangal -Mango kalan.
You can cook Onam Vibhavangal -Mango kalan using 14 ingredients and 2 steps. Here is how you cook that.
Ingredients of Onam Vibhavangal -Mango kalan
- You need 3 of Mango Ripe (Pulp or slices without skin).
- Prepare 1/4 cup of Coconut gratd.
- It's 3 of green chillies.
- It's 1 tsp of garlic.
- Prepare 1/2 tsp of jeerakam.
- Prepare 1/2 tsp of turmeric powder.
- Prepare of For sauting.
- It's 1 tbs of Onions sliced.
- It's 1 tbsp of ginger grated-.
- You need 2 sprigs of curry leaves.
- You need to taste of salt -.
- You need 1/2 tsp of Asfoetida powder.
- It's 2 tbsps of oil.
- You need of i.
Onam Vibhavangal -Mango kalan step by step
- Grind the coconut with the turmeric,green chillies,jeerkam.Mix it with the mango pulp,salt and boil it for a few minutes stirring.
- .Now splutter the mustard seed in oil and saute onions,ginger and curry leaves.Add the asafoetida powder and add everything to the mango pulp curry. Mix well.The thick juicy curry with a good aroma is ready....
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