Easiest Way to Cook Perfect Rocking Rock Mellon

Rocking Rock Mellon.

You can cook Rocking Rock Mellon using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Rocking Rock Mellon

1. Prepare 500 ml of coconut water (mine already sweet) (250 ml each).
2. You need 6 tbs of coconut jelly (each 3).
3. Prepare 8 of lychee (each 4).
4. It's 8 of strawberries (each 4), cut into quarters.
5. Prepare 1/2 of rock mellon / cantaloupe, shredded (divide into 2 container).

Rocking Rock Mellon step by step

1. Clean all your fruits. Grate your rock mellon or cantaloupe, cut your strawberries, set aside..
2. Prepare your beverage container, add coconut jelly, strawberries, lychee, and last your grated rock mellon / cantaloupe..
3. Fill coconut water to each container. Put your beverage container into the fridge and let them cool for about at least 2 hours before serving..
4. If your coconut water is not yet sweet, you could add about 2-3 tbs of simple syrup, or adjust your sweetness level..

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