Recipe: Yummy Spiced Peach

Spiced Peach. This is among the best spiced peaches recipes that I have ever used. I made the syrup and then poured it over the peaches that were raw packed into sterile jars. Easy spiced peaches, made from canned peach halves and a spiced vinegar brown sugar syrup - a Recipe: Spiced Peaches. ©From the Kitchen of Deep South Dish.

Spiced Peach Make and Can Homemade Spiced Peaches with this fully illustrated, simple recipe and directions. Directions show you how to can it as well. The spiced peaches will taste MUCH better than anything. You can cook Spiced Peach using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Spiced Peach

  1. It's 1 of Peach.
  2. It's 1/4 of cooking white wine.
  3. Prepare 1 tsp of cinnamon.
  4. Prepare 1 tsp of sugar.
  5. You need 1 tsp of lime juice.
  6. It's 1 of pecans.
  7. It's 1/4 of praline.

Download Spiced peaches stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Spiced Peaches Recipe photo by Taste of Home. Spoon peaches into serving dishes; garnish with a dollop of sour cream and sprinkle with brown sugar. This easy recipe for Spiced Peaches is a good example of that.

Spiced Peach step by step

  1. Cut the peach down the middle and remove seed.
  2. Cover peach with lime juice.
  3. Sprinkle the peach with the cinnamon sugar and put to the side.
  4. Turn your stove on and place the peach cut side down.
  5. Add praline and pecans.
  6. When it starts to sizzle add the white wine and more lime Juice.
  7. Place the peach and sauce in the broiler let it cook until soft.
  8. Remove and serve over your favorite ice cream...enjoy.

It can be spooned atop pancakes, waffles or cottage cheese for breakfast, eaten as a sort of light sweet-sour condiment with a sandwich. Spiced Peaches is a slash Spock/McCoy Star Trek: TOS & AOS e-zine anthology. It has art by Sorlak, Acidqueen, Nemo the Everbeing, and Kathy Mezzel. The Spiced Peaches should be allowed to cool slightly then transferred to clean containers, covered tightly and refrigerated. They should be kept refrigerated until eaten, though you could warm them.

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