How to Prepare Yummy Mango Float in a cup

Mango Float in a cup.

Mango Float in a cup You can cook Mango Float in a cup using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mango Float in a cup

  1. You need 1 of ripe Mango (sliced).
  2. You need 1 can of condensed milk.
  3. It's 1 pack of Graham (crushed).
  4. Prepare 60 grams of powdered sugar.
  5. Prepare 250 ml of whip cream.
  6. Prepare 4-6 of glasses.
  7. Prepare of Mint leaves (garnishing).

Mango Float in a cup step by step

  1. Mix the condensed milk, whip cream and powdered sugar. Fold them well until they are all smooth and creamy..
  2. Place 2 tbsp of the mixed cream and then crushed graham's then slices of mangoes. Repeat the procedure until it's 3/4 of the glass is filled..
  3. Let it cool for 30mins. Top it with mint and serve it while they are cold..

0 Response to "How to Prepare Yummy Mango Float in a cup"

Post a Comment

Popular Posts

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel