Easiest Way to Prepare Yummy Spring Chicken with Fennel, Sweet Onion, and Orange Zest

Spring Chicken with Fennel, Sweet Onion, and Orange Zest.

Spring Chicken with Fennel, Sweet Onion, and Orange Zest You can cook Spring Chicken with Fennel, Sweet Onion, and Orange Zest using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Spring Chicken with Fennel, Sweet Onion, and Orange Zest

  1. You need 4 of Chicken Cutlets.
  2. You need 1 of Fennel Bulb.
  3. Prepare 1/2 of Sweet Onion.
  4. It's 3 tbsp of Fresh Orange Zest.
  5. You need 1 of Chopped Dill.
  6. Prepare 1 of Oil.
  7. Prepare 1 of Salt and Pepper.
  8. Prepare 1 of Flour.
  9. It's 3/4 cup of chicken broth.
  10. Prepare 2 tbsp of Sour Cream.
  11. Prepare 3 tbsp of Orange Zest.

Spring Chicken with Fennel, Sweet Onion, and Orange Zest step by step

  1. Coat chicken with flour, salt and pepper. Cook in skillet with oil until golden brown. Remove from skillet..
  2. Slice Fennel and Onion. Add to skillet. Stir until translucent. Add Orange Zest..
  3. Lower heat to medium low. Pour in chicken broth to deglaze skillet. Stir. Add Sour cream..
  4. Return Cutlets to skillet. Coat in sauce..
  5. Serve with a light dusting of dill. Enjoy :).

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