Recipe: Yummy Hot and spicy chicken tenders with tangy sweet salad

Hot and spicy chicken tenders with tangy sweet salad. Sweet and tangy, it coats every inch of this salad with its lively flavor. While the super-speedy homemade honey mustard dressing is the heart of the salad, it's the store-bought chicken tenders that make it a meal. This sweet and sour chicken tender dish is quick and easy.

Hot and spicy chicken tenders with tangy sweet salad This sauce is amazingly sweet, spicy and tangy. Made with soy sauce, sweet chili sauce, sriracha, hoisin sauce and sesame oil. You can make these chicken tenders as spicy or sweet as you'd like. You can cook Hot and spicy chicken tenders with tangy sweet salad using 16 ingredients and 1 steps. Here is how you cook that.

Ingredients of Hot and spicy chicken tenders with tangy sweet salad

  1. It's 4 of boneless skinless chicken breast.
  2. Prepare 1 packages of baby spinach.
  3. It's 1 packages of romaine Italian lettuce.
  4. You need 1 of granny smith apple.
  5. Prepare 1 of cucumber.
  6. It's 1 of blood orange.
  7. You need 1 bunch of green onion.
  8. You need dash of black pepper.
  9. You need 2 of lemon pepper.
  10. Prepare of Kosher salt.
  11. It's of Johnny`s seasoning salt.
  12. It's of garlic powder.
  13. You need 6 of cherry tomatoes.
  14. You need of cayenne pepper.
  15. Prepare 2 cup of cooking oil.
  16. It's 2 cup of all-purpose flour.

If you like a little more heat (like me) add some more crushed red pepper flakes and sriracha. Tangy pineapple and peppers, tender chicken and sweet marmalade make a delicious combo. The chili powder and picante sauce add zip. —Cassandra Corridon, Frederick, Maryland. When marinating the chicken you can leave it in the sweet chilli sauce mix overnight for even hotter and.

Hot and spicy chicken tenders with tangy sweet salad instructions

  1. Wash and pat dry chicken. Cut into small strips. Add flour to large zip lock bag. Season flour with seasoning salt, garlic powder, cayenne pepper, lemon pepper. Place chicken in bag of flour shake up. Heat cast iron skillet with 2 cups cooking oil. High heat until ready to fry. Reduce heat to medium high heat. Fry chicken to desired tenderness. Prepare salad with spinach, lettuce, green onions, cherry tomatoes, green apple, blood orange, cucumber, salt, pepper. Place fried chicken to drain on paper towels. Place chicken tenders onto mixed salad. Top with items of your choice. Enjoy..

Coat the chicken tenders into the milk and egg mixture then drain off the excess. Coat the chicken in panko on both sides and gently press panko onto chicken. Dip the chicken tenders in the sauce of your choice and place on top of white rice. Garnish with green scallions, if desired. How to make the best cucumber salad recipe with a sweet and tangy dressing made of vinegar, a More Easy Salad Recipes.

0 Response to "Recipe: Yummy Hot and spicy chicken tenders with tangy sweet salad"

Post a Comment

Popular Posts

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel