Recipe: Perfect Rock Melon And Almond In Pork Soup

Rock Melon And Almond In Pork Soup. This stuffed bitter melon soup is a delicious Vietnamese "soup", stuffed with pork, mushroom, and mung bean noodles, simmered until the melon softens in a light chicken broth. As a kid, my parents couldn't get me to eat this stuff, but I've really grown to love this dish. This dish is typically a heck yes.

Rock Melon And Almond In Pork Soup Homemade Meatballs and Winter Melon Soup!! Rock melon & almond kennel with dates and pork soup. Chestnut ,papaya and pumpkin pork and chicken soup with candy date. You can have Rock Melon And Almond In Pork Soup using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Rock Melon And Almond In Pork Soup

  1. It's 1 kg of lean meat and bone.
  2. Prepare 700 grams of rock melon cut big chunk.
  3. Prepare 2 tbsp of sweet almond.
  4. It's 1 tbsp of bitter almond.
  5. It's 15 large of red dates.
  6. It's 21 1/2 liter of water.

This Chinese soup of pork meat balls and winter melon is very warming. This simple bitter melon soup (canh khổ qua) is a classic Vietnamese preparation often served at family dinners and is equally simple to make. Add the peeled shallot to the water/stock and bring to boil. In the meantime, stuff the bitter melons with the pork stuffing.

Rock Melon And Almond In Pork Soup step by step

  1. put all ingredient into presure cooker on high for 35 minute.
  2. Then serve hot.
  3. BELOW ARE FEW PORK SOUP RECIPE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/400492-herbal-pork-soup-bak-kut-teh-with-shitake-mushroom https://cookpad.com/us/recipes/414038-snow-pear-in-pork-soup https://cookpad.com/us/recipes/440581-carrot-and-sour-plum-in-pork-soup https://cookpad.com/us/recipes/411931-old-cucumber-melon-pork-soup.

The Best Leftover Pork Soup Recipes on Yummly Chinese winter melon soup is a traditional dish that features this mild tasting fruit. This recipe features shiitake mushrooms and ham. It is easy to add to this simple soup without altering the recipe's intention. Feel free to replace the ham with barbecued pork and/or shrimp, or add along with the ham.

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