Recipe: Yummy Fried plantain

Fried plantain. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries.

Fried plantain Plantains are commonly enjoyed in the Caribbean islands and Latin America. Preparation With a small sharp knife cut ends from each plantain and halve crosswise. Cut a lengthwise slit through skin along inside curve. You can have Fried plantain using 3 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Fried plantain

  1. It's of Plantain.
  2. It's of Oil.
  3. You need of Little salt.

Here is an easy way to make sweet fried plantains using super ripe plantains. Cook in coconut oil until crisp. Tried and true sweet plantain recipe. Many other states produce bananas, like Chiapas, Veracruz, and Guerrero, but Fried Plantains (Plátanos Fritos) are very popular all over the coastal areas and are usually served.

Fried plantain instructions

  1. Peel your plantain, cut it to your style.
  2. Add little salt on it, in a hot oil add d plantain to it and allow it to fried deep brown.
  3. It ready to eat serve wit meal or with soft drink.

Fried Yellow Plantains (Sweet Fried Plantains). Yellow plantains are firm and sweeter. Fried yellow plantains are my favourite type of fried plantains as they are sweet but not too much. Easy recipe for fried ripe plantains or platanos maduros fritos. Fried plantains are a delicious and easy starch option to add to any meal.

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