Easiest Way to Make Appetizing Papaya Paste Natural Meat Tenderizer

Papaya Paste Natural Meat Tenderizer.

You can have Papaya Paste Natural Meat Tenderizer using 2 ingredients and 4 steps. Here is how you cook that.

Ingredients of Papaya Paste Natural Meat Tenderizer

1. It's of Raw Papaya – 1 Medium Size.
2. You need 1 cup of Vinegar.

Papaya Paste Natural Meat Tenderizer step by step

1. Wash and cut papaya into pieces. Remove seeds. Remove inner skin of papaya. Cut into small pieces..
2. In a blender, add papaya and vinegar to ease the blending process and give it a good blend..
3. Pour the raw papaya mixture in the mold or in bottle. Freeze it..
4. Note: Never use water if you are storing it in the long run..

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