Recipe: Perfect Linguini w/shrimp and plum tomatoes

Linguini w/shrimp and plum tomatoes. Place shrimp in medium bowl; sprinkle with salt and pepper. Add the cream to the tomatoes and bring to a simmer. Linguini with Baby Plum Tomatoes & Turmeric Croutons.

Linguini w/shrimp and plum tomatoes Linguine with Shrimp Scampi from Barefoot Contessa. Immediately add the shrimp and sauce, toss well, and serve. Add shrimp; cook only until shrimp. sauce and serve. You can have Linguini w/shrimp and plum tomatoes using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Linguini w/shrimp and plum tomatoes

  1. Prepare 1 lb of Shrimp, peeled and deveined.
  2. You need 5 tbsp of olive oil, extra virgin.
  3. Prepare 1/2 lb of assorted mushrooms (such as crimini, baby portabela, and stemmed shiitake).
  4. Prepare 2 lb of plum tomatoes. seeded, chopped.
  5. You need 3/4 cup of chopped fresh basil.
  6. You need 3/4 cup of plus 2 tbls chopped fresh parsely.
  7. Prepare 6 clove of garlic, minced.
  8. It's 1/2 tsp of dried crushed red pepper.
  9. Prepare 1/2 lb of feta cheese, crumbled.
  10. Prepare 1 cup of grated parmesan cheese.
  11. Prepare 3/4 lb of linguine.
  12. Prepare 1 of salt and pepper.

Top with Parmesan cheese, if desired. Add tomato mixture, peas and shrimp; stir to mix. Shrimp first gets sautéed in buttery garlic and a hint of basil, before being smothered in a creamy marinara sauce (or passata for us over here), with linguini, fettuccine, or your pasta of choice. Recipe: Linguine with Sautéed Shrimp and Tomato Basil Sauce.

Linguini w/shrimp and plum tomatoes instructions

  1. Place shrimp in medium bowl; sprinkle with salt and pepper..
  2. Heat 1 1/2 tsp oil in heavy skillet over medium - high heat..
  3. Add shrimp; sauté until cooked through about 3 minutes. Using slotted spoon, transfer to plate; cover..
  4. Add 4 tbls of oil to same skillet. Add mushrooms; sauté until tender, 8 minutes..
  5. Add tomatoes, basil, 3/4 cup parsley, and red pepper, if desired..
  6. Stir until heated through; mix in both cheeses..
  7. Meanwhile, cook linguine in large pot of salted boiling water until tender but still firm. Drain., reserving 1/2 cup of pasta water. Return pasta to pot..
  8. Add 1 1/2 tbls oil to pasta; Ross to coat..
  9. Add mushroom - tomato mixture to pasta, toss to coat. Season with salt and pepper..
  10. Top with Shrimp and 1 tbls parsely..

See more ideas about Shrimp linguine, Linguine recipes, Shrimp linguini. If you like shrimp scampi but want something more than just plain shrimp with butter, olive oil and garlic, then try this Shrimp Scampi Linguine Pasta with Sun-Dried tomatoes. A plate of linguini with sauteed shrimp, tomato and olive oil. Download Shrimp linguini stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. In a pot, large enough to comfortably hold all the shrimp and sauce, melt the butter over low heat.

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