How to Cook Perfect Sweet Potato and Persimmon Salad: Great for Autumn
Sweet Potato and Persimmon Salad: Great for Autumn.
You can cook Sweet Potato and Persimmon Salad: Great for Autumn using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Sweet Potato and Persimmon Salad: Great for Autumn
- Prepare 1/2 of Sweet potato.
- You need 1 of Persimmon.
- Prepare 2 tbsp of ◎ Plain yogurt.
- You need 1/2 tbsp of ◎ Mayonnaise.
- It's 1 tsp of ◎ Lemon juice.
- You need 1 tsp of ◎ Maple syrup (or honey).
- It's 1 pinch of ◎ Salt.
- It's 1/2 tbsp of Raisins (optional).
- You need 1/2 tbsp of Walnuts (optional).
Sweet Potato and Persimmon Salad: Great for Autumn step by step
- Dice the persimmon and sweet potato into 1.5 cm sized cubes..
- Soak the sweet potato in water, then microwave 3 minutes at 600 W. Combine and mix all ◎ ingredients..
- Combine the persimmon and sweet potato with the mixed ◎ ingredients and serve. Also good with raisins and walnuts - top with as much of them as you like..
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