How to Cook Delicious Mixed greens and pomelo salad with passionfruit dressing

Mixed greens and pomelo salad with passionfruit dressing. The crunch of cool cucumbers and romaine lettuce, sweet red peppers and creamy avocado all smothered in a unique sweet and light. Browned ground beef is tossed with two kinds of cheese, crushed tortilla chips, and mixed salad greens, and topped with zesty Italian dressing. The arrangement of the passion flower, called 'Espina de Cristo' (Christ's thorns) by Spanish missionaries who discovered the flower, has been said to have a sacred symbolism in Christianity.

Mixed greens and pomelo salad with passionfruit dressing You can also top this salad with your favourite nuts or seeds. I normally garish this salad with toasted pumpkin seeds and cranberries, but I didn't. Pomelo is a large fruit about six to ten inches in diameter and weighs anywhere from one to two kilograms. You can cook Mixed greens and pomelo salad with passionfruit dressing using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mixed greens and pomelo salad with passionfruit dressing

  1. You need of Dressing.
  2. You need 1/4 cup of passionfruit juice.
  3. Prepare 1/2 cup of olive oil.
  4. Prepare 1 tbs of vinegar (I recommend apple cider).
  5. It's 1 tbs of lime juice.
  6. Prepare 2 tbs of honey.
  7. It's 1/4 tsp of salt.
  8. It's of Salad.
  9. You need 1 1/2 cups of lettuce.
  10. Prepare 1/2 cup of rocket.
  11. Prepare 1/2 cup of pomelo, chopped.
  12. You need 1/4 cup of toasted nuts (I used macadamia).
  13. Prepare 1/2 of small shallot, thinly sliced.

Pomelo, Citrus maxima is the Vitamin C rich fruit which support for hepatoprotective, anticancer, antiplatelet, antidiabetic and anti-inflammatory activity. Though pomelos are often confused with grape fruits but it is easily distringuished with their thicker rinds, larger size and mind or sweet flavor. Gradually whisk in the extra-virgin olive oil and season with salt and pepper. Just before serving, add the mixed greens.

Mixed greens and pomelo salad with passionfruit dressing step by step

  1. For the dressing, heat the passionfruit juice in a small pan until almost boiling..
  2. Let cool, then combine with all other ingredients and blend thoroughly. Keeps in the fridge for a week. Shake before using..
  3. In a separate bowl, combine the salad ingredients..
  4. Pour dressing on salad and enjoy..

It makes the salad taste so delicious + the no mixing means one less dish to clean up. To add more protein to this salad, serve with cooked (and cooled) quinoa, baked chickpeas, or additional sunflower seeds. To make dressing, cut each passionfruit in half and scrape pulp and seeds into a small bowl or jar. Add honey, lime juice, olive oil. This salad of apples, Parmesan cheese, and mixed greens is topped with walnuts and tossed with a snappy honey vinaigrette.

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