Easiest Way to Cook Delicious Tropical Ahi Tuna Salad

Tropical Ahi Tuna Salad.

Tropical Ahi Tuna Salad You can cook Tropical Ahi Tuna Salad using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tropical Ahi Tuna Salad

  1. Prepare of Tuna.
  2. It's 1 of fresh Ahi Tuna Steak.
  3. It's 30 ml of soy sauce.
  4. Prepare 1 of Dry mustard powder.
  5. You need 1 of Black pepper.
  6. You need 1 tbsp of Ground fresh ginger.
  7. Prepare of Salad.
  8. Prepare 1 bunch of Romaine Lettuce.
  9. Prepare 3 of Green onions.
  10. You need 10 of dates.
  11. Prepare 1/2 cup of roasted pistachios (de-shelled).
  12. Prepare 1/2 small of watermelon.
  13. It's of Vinaigrette.
  14. You need 30 ml of white wine vinegar.
  15. It's 30 ml of Dijon mustard.
  16. It's 1 tsp of honey.
  17. It's 30 ml of cool water.

Tropical Ahi Tuna Salad instructions

  1. Cover the surface of the tuna with the soy sauce, adding the mustard powder, ginger and black pepper to the surface..
  2. Make sure the BBQ (or pan) is very hot, place Ahi Tuna steak on the grill for 1 minute per side. The idea is to blacken the crust without cooking it through..
  3. Make the salad with the base of lettuce, adding the watermelon chopped into cubes, diced green onions and dates that are chopped into smaller cubes. Sprinkle the pistachios over for a garnish..
  4. Once done, slice the tuna into thin, long slices and place on top of the salad..
  5. Make a vinaigrette from the mustard, water and vinegar and drizzle over the tuna and salad..

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